Steamed Broccoli: The Best Broccoli Seasoning Ever

🥘 Ingredients

• broccoli (fresh)
  3 cups
• pepper to taste
• water
  1/4 cup

How to roast broccoli

• garlic salt
  1/4 teaspoon
• lemon juice
  2 teaspoons
• olive oil
  1 tablespoon
• thyme
  1/4 teaspoon

🍳 Cookware

• bowl

1. 1

   Gather pepper to taste .

   pepper to taste
2. 2

   Put your broccoli and your water in a microwave safe bowl and cover loosely with plastic wrap. Microwave for ⏱️ 3-7 minutes .

   broccoli: 3 cups (fresh), water: 1/4 cup
3. 3

   When your broccoli is cooked according to your preferences, remove it from microwave and drain excess water, if any.
4. 4

   Add all your seasonings and toss to coat.
5. 5

   Serve with your favorite meal and enjoy!

How to roast broccoli

1. 1

   Toss broccoli with thyme , garlic salt , olive oil and lemon juice .

   thyme: 1/4 teaspoon, garlic salt: 1/4 teaspoon, olive oil: 1 tablespoon, lemon juice: 2 teaspoons
2. 2

   Put broccoli on a lightly greased cookie sheet. Lemon slices are optional, but they do make it look so pretty and add another dimension of lemon flavor!
3. 3

   Roast broccoli at 400 degrees Fahrenheit for ⏱️ 20 minutes .
4. 📝

   Servings: 6 calories: 21

5. 📝

   If you like your broccoli to still have some crunch to it, cook it for less time. I recommend steaming 3 to 4 minutes in the microwave, or 15-20 minutes roasting in the oven.

6. 📝

   If you like your broccoli to be soft, steam it for a full 7 minutes in the microwave, or roast for 20-25 minutes in the oven.

7. 📝

   We love to serve broccoli with this easy Chicken Schnitzel or our Chicken and Stuffing Bake!

8. 📝

   Nutrition: Calories: 21kcal | Fat: 2g | Sodium: 97mg | Vitamin C: 0.7mg